TRADITIONAL CAESAR SALAD – Tulum Restaurant

“Did you know the Caesar Salad was created at the Caesar’s Hotel in the city of Tijuana, Northern Mexico in the late 1930’s?It is said that a group of American pilots requested the Head Chef Livo Santini for a meal after closing hours. Chef Livo quickly put together a salad from his mother’s recipe and thus the Caesar Salad was born! Baby Romaine Hearts, Parmesan cheese and Croutons with Traditional Anchovy Dressing”